{"title":"Types of Cuisines","description":"","products":[{"product_id":"9789810570156","title":"Irene's Peranakan Recipes","description":"","brand":"Epigram Boo","offers":[{"title":"Default Title","offer_id":48215611277547,"sku":"EB_FD0800_G02-02_SIMS","price":29.32,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9789810570156-1.jpg?v=1785770484"},{"product_id":"9780520249608","title":"My Bombay Kitchen : Traditional and Modern Parsi Home Cooking","description":"\u003cp\u003eThe Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. This book includes 165 recipes and makes one of India's most remarkable regional cuisines accessible to Westerners. It presents various ideas, tastes, ingredients, and techniques with various menus.\u003c\/p\u003e","brand":"University of California Press","offers":[{"title":"Default Title","offer_id":48215657054443,"sku":"EB_FD0800_G02-03_SIMS","price":73.16,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780520249608-1.jpg?v=1781625070"},{"product_id":"9781844763511","title":"Food and Cooking of Cambodia","description":"\u003cp\u003eAncient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an\u003c\/p\u003e","brand":"Southwater","offers":[{"title":"Default Title","offer_id":48215685497067,"sku":"EB_FD0800_G02-01_SIMS","price":22.65,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781844763511-1.jpg?v=1781707894"},{"product_id":"9781903141441","title":"Food and Cooking of Finland","description":"\u003cp\u003eDiscover the earthy flavours and unexpected delights of Finland's healthy, hearty cuisine, which historically has combined its traditional methods and ingredients with flavours and techniques from eastern European and Scandinavian neighbours.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215695687915,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141441-1.jpg?v=1781709772"},{"product_id":"9781846074257","title":"Good Food: Mediterranean Dishes : Triple-tested Recipes","description":"\u003cp\u003eEven if it is raining outside, this little book of sunshine will help lift the gloom with a wealth of comforting, cheerful dishes to keep the summer atmosphere alive.\u003c\/p\u003e","brand":"BBC Books","offers":[{"title":"Default Title","offer_id":48215737762027,"sku":"EB_FD0800_G03-01_SIMS","price":15.85,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781846074257-1.jpg?v=1781708081"},{"product_id":"9781903141564","title":"Food and Cooking of Poland","description":"\u003cp\u003eFrom its rolling lowlands and meandering rivers to its lofty peaks and extensive lake region, Poland is a land where good food and warm hospitality is at the heart of everyday life.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215762403563,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141564-1.jpg?v=1781709771"},{"product_id":"9781903141571","title":"Food and Cooking of Russia","description":"\u003cp\u003eDiscover the rich and varied character of Russian cuisine, in a unique volume offering over 60 authentic dishes that reflect an incredible range of cultural influences\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215868604651,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141571-1.jpg?v=1781709772"},{"product_id":"9780007289820","title":"Gordon Ramsay's Great British Pub Food -- Hardback","description":"\u003cp\u003eIn his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.\u003c\/p\u003e","brand":"Harpercollins Publishers","offers":[{"title":"Default Title","offer_id":48215898423531,"sku":"EB_FD0800_G11-04_SIMS","price":43.66,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780007289820-1.jpg?v=1781603300"},{"product_id":"9781903141601","title":"Food and Cooking of Slovenia","description":"\u003cp\u003eExplore the simple, robust and distinctive fare of Slovenia, with over 60 authentic recipes shown in over 300 beautiful specially commissioned photographs\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215907238123,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141601-1.jpg?v=1781709774"},{"product_id":"9781903141670","title":"Food and Cooking of Germany","description":"\u003cp\u003eThis book presents a selection of the very best of German food, with 60 superb recipes from simple farmhouse fare to international classics. With over 300 photographs, this book will provide all you need to experience authentic German cooking.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215956586731,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141670-1.jpg?v=1781709773"},{"product_id":"9781903141663","title":"Food and Cooking of Estonia, Latvia and Lithuania","description":"\u003cp\u003eThe carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215986536683,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141663-1.jpg?v=1781709775"},{"product_id":"9781903141687","title":"Food and Cooking of Peru","description":"\u003cp\u003ePeruvian cuisine is considered to be one of the most diverse in the world, and on a par with French, Chinese and Indian cuisine in terms of sophistication. With this eclectic variety of traditional dishes, 28 different climates, and terrain that includes coasts, mountains, forest and jungle, Peruvian gastronomy is in constant evolution.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215997939947,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141687-1.jpg?v=1781709773"},{"product_id":"9781903141748","title":"Food and Cooking of Tuscany","description":"\u003cp\u003eExplore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes. Provides a guide to the key ingredients of the region, as well as insightful information on the geography, history, festivals and culinary traditions.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48215998267627,"sku":"EB_FD0800_G03-02_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141748-1.jpg?v=1781709772"},{"product_id":"9780714859026","title":"India : The Cookbook","description":"\u003cp\u003eThe bible of Indian home cooking, with over 1,000 recipes\u003c\/p\u003e","brand":"Phaidon Press Ltd","offers":[{"title":"Default Title","offer_id":48216249270507,"sku":"EB_FD0800_G02-03_SIMS","price":90.57,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780714859026-1.jpg?v=1781633466"},{"product_id":"9781903141755","title":"Food \u0026 Cooking of Romania \u0026 Bulgaria","description":"\u003cp\u003eDiscover the delicious and intriguing cuisine at the heart of Eastern Europe Cooking by leading cookbook writer Silvena Johan Lauta (also known as Silvena Rowe).\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216342528235,"sku":"EB_FD0800_G03-02_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141755-1.jpg?v=1781709774"},{"product_id":"9781903141823","title":"Food and Cooking of Venice and the North East of Italy","description":"\u003cp\u003eDiscover the culinary delights of north-eastern Italy, in this collection of 65 authentic recipes\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216342593771,"sku":"EB_FD0800_G03-02_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141823-1.jpg?v=1781709772"},{"product_id":"9789812618689","title":"Hearty Meals : The Best of Singapore's Recipes","description":"","brand":"Marshall Cavendish International (Asia) Pte Ltd","offers":[{"title":"Default Title","offer_id":48216368218347,"sku":"EB_FD0800_G02-02_SIMS","price":30.52,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9789812618689-1.jpg?v=1782011772"},{"product_id":"9780565092849","title":"A Taste of the Country : A Traditional Farmhouse Cookbook by a Very Twenty-first-century Farmer","description":"\u003cp\u003eTV presenter and rare breed pig farmer Jimmy Doherty explains how to get involved with the land and the food that you eat. As well as over 80 recipes for traditional British farmhouse dishes from shepherd's pie to rhubarb and strawberry crumble, there is information about gathering wild food, keeping chickens, growing salads, pickling and more.\u003c\/p\u003e","brand":"The Natural History Museum","offers":[{"title":"Default Title","offer_id":48216394268907,"sku":"EB_FD0800_G11-04_SIMS","price":38.52,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780565092849-1.jpg?v=1781628399"},{"product_id":"9781580087377","title":"The Japanese Grill : From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]","description":"\u003cp\u003e\"A full-color cookbook that introduces American palates to authentic Japanese-style grilling, with recipes that skillfully blend traditional ingredients and modern twists to create remarkable meals\"--\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":48216413208811,"sku":"EB_FD0800_G02-04_SIMS","price":47.61,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781580087377-1.jpg?v=1781690947"},{"product_id":"9781849901352","title":"Rick Stein's Spain : 140 new recipes inspired by my journey off the beaten track","description":"\u003cp\u003eSpain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain.\u003c\/p\u003e","brand":"BBC Books","offers":[{"title":"Default Title","offer_id":48216441061611,"sku":"EB_FD0800_G11-04_SIMS","price":68.02,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781849901352-1.jpg?v=1781708916"},{"product_id":"9781780190631","title":"Food \u0026 Cooking of Mexico","description":"\u003cp\u003eBursting with over 150 authentic Mexican recipes, shown in over 750 photographs, with each dish pictured in step-by-step instructions.\u003c\/p\u003e","brand":"Southwater","offers":[{"title":"Default Title","offer_id":48216529699051,"sku":"EB_FD0800_G03-01_SIMS","price":27.18,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781780190631-1.jpg?v=1781702170"},{"product_id":"9781903141885","title":"Food and Cooking of Rome and Naples","description":"\u003cp\u003eThis new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216530026731,"sku":"EB_FD0800_G03-02_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141885-1.jpg?v=1781709773"},{"product_id":"9781903141830","title":"Food and Cooking of Colombia and Venezuela","description":"\u003cp\u003eFully illustrated with 400 photographs, feast on food that celebrates the South American love of street parties, carnivals and hospitality, and create authentic Colombian and Venezuelan dishes in your own kitchen.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216530125035,"sku":"EB_FD0800_G03-01_SIMS","price":36.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141830-1.jpg?v=1781709774"},{"product_id":"9781903141908","title":"Food and Cooking of Milan and Bologna","description":"\u003cp\u003eA celebration of the tastes and traditions that have shaped the Italian menu, this book is ideal for anyone who wants to prepare the culinary classics of north-west Italy.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216541495531,"sku":"EB_FD0800_G03-02_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141908-1.jpg?v=1781709776"},{"product_id":"9781903141939","title":"Food and Cooking of Brazil","description":"\u003cp\u003eLearn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216541987051,"sku":"EB_FD0800_G03-01_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141939-1.jpg?v=1781709776"},{"product_id":"9780754824053","title":"Food and Cooking of Mexico, South America and the Caribbean","description":"\u003cp\u003eThis book is a must for adventurous cooks who want to bring fun, color and spice into their kitchens.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48216549949675,"sku":"EB_FD0800_G03-01_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754824053-1.jpg?v=1781635371"},{"product_id":"9781903141922","title":"Food and Cooking of Hungary","description":"\u003cp\u003eA delightful guide to the distinctive cuisine of Hungary with 65 step by step recipes and 300 photographs.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216558567659,"sku":"EB_FD0800_G03-01_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141922-1.jpg?v=1781709773"},{"product_id":"9781903141878","title":"Taste of Korea","description":"\u003cp\u003eDiscover the secrets of one of the world's great hidden cuisines, defined by strong flavours and complex tastes\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216558698731,"sku":"EB_FD0800_G02-03_SIMS","price":38.52,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141878-1.jpg?v=1781709773"},{"product_id":"9781408802526","title":"Every Grain of Rice : Simple Chinese Home Cooking","description":"\u003cp\u003eA ground-breaking introduction to Chinese home cooking\u003c\/p\u003e","brand":"Bloomsbury Publishing PLC","offers":[{"title":"Default Title","offer_id":48216735187179,"sku":"EB_FD0800_G02-03_SIMS","price":58.95,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781408802526-1.jpg?v=1781677713"},{"product_id":"9789812618696","title":"Tea Time Delights : The Best of Singapore's Recipes","description":"","brand":"Marshall Cavendish International (Asia) Pte Ltd","offers":[{"title":"Default Title","offer_id":48216780538091,"sku":"EB_FD0800_G02-02_SIMS","price":30.52,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9789812618696-1.jpg?v=1781771326"},{"product_id":"9781903141915","title":"Food \u0026 Cooking of Shanghai \u0026 East China","description":"\u003cp\u003e75 authentic regional recipes from Shanghai, Zhejing, Fujian, Anhui, Jiangsu and Jangxi, with beautiful photographs\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216868880619,"sku":"EB_FD0800_G02-03_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781903141915-1.jpg?v=1781709773"},{"product_id":"9781908991072","title":"Recipes from My Portuguese Kitchen","description":"\u003cp\u003eExplores the rich, varied and historic cuisine of Portugal. This book includes an introduction about the culture and regions of Portugal, the most important aspects of the cuisine. It includes recipe such as: Scrambled Eggs with Chourico and Green Asparagus, Seafood Soup, Hake with Turnip Tops and Onions, and Honey Pudding with Ricotta.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216889229547,"sku":"EB_FD0800_G03-02_SIMS","price":20.38,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781908991072-1.jpg?v=1781710107"},{"product_id":"9781908991102","title":"A Taste of Scandinavia : The Real Food and Cooking of Sweden, Norway and Denmark","description":"\u003cp\u003eA collection of three beautiful cookbooks that encompass the unique cuisines of Scandinavia, with 185 authentic recipes from Sweden, Denmark and Norway, shown in 900 stunning photographs by William Lingwood\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48216889327851,"sku":"EB_FD0800_G03-01_SIMS","price":40.79,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781908991102-1.jpg?v=1781710106"},{"product_id":"9781780192567","title":"Cooking of Spain : Over 65 Delicious and Authentic Regional Spanish Recipes Shown in 300 Step-by-step Photographs","description":"\u003cp\u003eExplore the essence of this rich historical cuisine and learn about ingredients and how to use them, including olives and olive oil, vegetables, and herbs and spices. From family meals to celebration feasts this book will ensure you can prepare Spanish food with confidence and style.\u003c\/p\u003e","brand":"Southwater","offers":[{"title":"Default Title","offer_id":48217728975083,"sku":"EB_FD0800_G03-02_SIMS","price":18.11,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781780192567-1.jpg?v=1785747829"},{"product_id":"9781849905787","title":"Rick Stein's India","description":"\u003cp\u003eWhat makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? The author journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food. He also uncovers recipes for kormas, spiced fish and slow-cooked biryanis.\u003c\/p\u003e","brand":"BBC Books","offers":[{"title":"Default Title","offer_id":48217801162987,"sku":"EB_FD0800_G11-04_SIMS","price":68.02,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781849905787-1.jpg?v=1783383840"},{"product_id":"9780754827689","title":"Classic Recipes of Russia","description":"\u003cp\u003eThis wonderful collection of recipes features some of the varied delights of Russian cuisine, from warming soups, filling dumplings and spicy pastries to irresistible stroganoffs and desserts. Tempting photographs of every finished dish are sure to inspire.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48217909330155,"sku":"EB_FD0800_G03-01_SIMS","price":11.31,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754827689-1.jpg?v=1781635373"},{"product_id":"9780754827191","title":"Classic Recipes of France","description":"\u003cp\u003eA fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48217909395691,"sku":"00000_00000_00000_00000","price":14.63,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754827191-1.jpg?v=1781635376"},{"product_id":"9780754828723","title":"Classic Recipes of Sweden","description":"\u003cp\u003eDiscover the delights of distinctive Scandinavian cuisine with 25 classic recipes presented in a gorgeous gift book format. From Swedish Meatballs with Lingon to Gravlax with Mustard, here are mouthwatering recipes from the heart of Sweden and a fascinating overview of the Swedish landscape, festivals and key ingredients.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48217909362923,"sku":"EB_FD0800_G03-01_SIMS","price":13.6,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754828723-1.jpg?v=1781635372"},{"product_id":"9781607742883","title":"Pok Pok : Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]","description":"\u003cp\u003e\"A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.  After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker's traditional take on Thai food soon drew the notice of the New York Times and Gourmet magazine, establishing him as a culinary star. Now, with his first cookbook, Ricker tackles head-on the myths that keep people from making Thai food at home: that it's too spicy for the American palate or too difficult to source ingredients. Fifty knockout recipes for simple and delicious Thai dishes range from Grilled Pork Collar with Spicy Dipping Sauce and Iced Greens to Andy's now-famous Vietnamese Fish Sauce Wings. Including a primer in Thai techniques and flavor profiles, with tips for modifying local produce to mimic Thai flavors, Pok Pok makes authentic Thai food accessible to any home cook.  \"--\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":48217937215723,"sku":"EB_FD0800_G02-01_SIMS","price":66.16,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781607742883-1.jpg?v=1781692983"},{"product_id":"9780789211750","title":"Six Spices : A Simple Concept of Indian Cooking","description":"\u003cp\u003eSix Spices demystifies the exotic and complex flavours of Indian cuisine by explaining the characteristics of its essential ingredients-hot chili powder, aromatic coriander, sweet cumin, roasted nutty mustard seeds, bold asafoetida, and hearty turmeric.\u003c\/p\u003e","brand":"Abbeville Press Inc.,U.S.","offers":[{"title":"Default Title","offer_id":48218093519083,"sku":"00000_00000_00000_00000","price":40.19,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780789211750-1.jpg?v=1785975943"},{"product_id":"9780754829041","title":"Classic Recipes of Spain","description":"\u003cp\u003eExplore the true taste of this Mediterranean cuisine with recipes like Gazpacho, Bunuelos, Chicharrones, Tortilla and Paella, and learn how to prepare Spanish food with confidence and style.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48218119897323,"sku":"EB_FD0800_G03-02_SIMS","price":11.31,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754829041-1.jpg?v=1781635373"},{"product_id":"9781846812071","title":"Best Ever Recipes: Japanese \u0026 Sushi","description":"\u003cp\u003eThe book takes you through the best of Japanese cooking, showing you how to create many of the most famous regional dishes.\u003c\/p\u003e","brand":"Hermes House","offers":[{"title":"Default Title","offer_id":48218150895851,"sku":"EB_FD0800_G02-04_SIMS","price":27.18,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781846812071-1.jpg?v=1781708206"},{"product_id":"9781908991379","title":"Food and Cooking of Argentina","description":"\u003cp\u003eDiscover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":48218151944427,"sku":"EB_FD0800_G03-01_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781908991379-1.jpg?v=1781710104"},{"product_id":"9780714865294","title":"Thailand : The Cookbook","description":"\u003cp\u003eThe definitive book on Thai cuisine, with more than 500 recipes.\u003c\/p\u003e","brand":"Phaidon Press Ltd","offers":[{"title":"Default Title","offer_id":48218160070891,"sku":"EB_FD0800_G02-01_SIMS","price":90.57,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780714865294-1.jpg?v=1781894974"},{"product_id":"9781845339067","title":"Death by Burrito : Mexican street food to die for","description":"\u003cp\u003eContemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries.\u003c\/p\u003e","brand":"Mitchell Beazley","offers":[{"title":"Default Title","offer_id":48218575601899,"sku":"EB_FD0800_G04-02_SIMS","price":45.34,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781845339067-1.jpg?v=1781707988"},{"product_id":"9780754829683","title":"Classic Recipes of Greece","description":"\u003cp\u003eThe perfect introduction to a rich and ancient cuisine, with enticing and delicious recipes from Greece and its islands.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48218620887275,"sku":"EB_FD0800_G03-02_SIMS","price":11.31,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754829683-1.jpg?v=1781861066"},{"product_id":"9780754829744","title":"Classic Recipes of Ireland","description":"\u003cp\u003eDiscover the delights of Irish home cooking with this collection of dishes from the Emerald Isle, from champ to dingle pies.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48218620985579,"sku":"EB_FD0800_G03-01_SIMS","price":11.31,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754829744-1.jpg?v=1784346792"},{"product_id":"9781607744986","title":"North : The New Nordic Cuisine of Iceland [A Cookbook]","description":"\u003cp\u003eA collection of recipes celebrating the cuisine of Iceland, including main dishes, sides, and desserts, with stories about the people and traditions of the island nation.\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":48218686030059,"sku":"00000_00000_00000_00000","price":82.4,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781607744986-1.jpg?v=1781692984"},{"product_id":"9780714867526","title":"Mexico : The Cookbook","description":"\u003cp\u003eThe definitive bible on Mexican homecooking by Mexico's leading culinary authority, Margarita Carrillo Arronte\u003c\/p\u003e","brand":"Phaidon Press Ltd","offers":[{"title":"Default Title","offer_id":48218699268331,"sku":"EB_FD0800_G03-01_SIMS","price":100.62,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780714867526-1.jpg?v=1781633469"},{"product_id":"9780754829898","title":"Food and Cooking of Chile","description":"\u003cp\u003eAn exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Default Title","offer_id":48218819789035,"sku":"EB_FD0800_G03-01_SIMS","price":33.99,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780754829898-1.jpg?v=1781635372"}],"url":"https:\/\/kinokuniya.com.sg\/ja\/collections\/types-of-cuisines.oembed?page=38","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}