{"product_id":"9780323899284","title":"Value-Addition in Agri-Food Industry Waste through Enzyme Technology","description":"\u003cp\u003eValue Addition in Agri-Food Industry Waste through Enzyme Technology, Volume Three explores advances in the production of high value-added products from agri-food industry waste\/residues using enzyme technology. Waste materials used in hydrogen production are categorized as agricultural waste, municipal waste, industrial waste, and other hazardous wastes. The book explores advances in value-addition to waste materials and includes utilization of industrial, agricultural and municipal waste for its bioconversion using enzyme technology. This book assembles the novel sources and technologies involved in value-added products formation from specific waste materials, making it an essential reference to professionals, scientists, and academics in agri-food and related industries.\u003c\/p\u003e","brand":"Academic Press Inc","offers":[{"title":"Default Title","offer_id":48264291877099,"sku":"00000_00000_00000_00000","price":366.24,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780323899284-1.jpg?v=1781615415","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780323899284","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}