{"product_id":"9780323988353","title":"Nano\/micro-Plastics Toxicity on Food Quality and Food Safety (Advances in Food and Nutrition Research)","description":"\u003cp\u003eNano\/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano\/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano\/microplastics in terrestrial\/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more.\u003c\/p\u003e\n\n\u003cp\u003e Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano\/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano\/microplastics are provided.\u003c\/p\u003e","brand":"Academic Press Inc","offers":[{"title":"Default Title","offer_id":48671576522987,"sku":"00000_00000_00000_00000","price":333.27,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780323988353-1.jpg?v=1781615452","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780323988353","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}