{"product_id":"9780367485474","title":"Integrating Business Management Processes : Volume 3: Harmonising Quality, Food Safety and Environmental Processes","description":"\u003cp\u003eThis book, one of three, provides useful guidance to design, implement, maintain and improve its management effectiveness and is intended to provide readers with practical ‘how to’ methods for integrating quality, safety and environmental management processes.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":49068903071979,"sku":"00000_00000_00000_00000","price":241.19,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780367485474-1.jpg?v=1785749515","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780367485474","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}