{"product_id":"9780367586287","title":"Organic Food and Farming in China : Top-down and Bottom-up Ecological Initiatives (Earthscan Food and Agriculture)","description":"\u003cp\u003eChina has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in China’s cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a ‘formal’ and ‘informal’ organic sector.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":48697412452587,"sku":"00000_00000_00000_00000","price":115.34,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780367586287-1.jpg?v=1781618079","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780367586287","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}