{"product_id":"9780367592875","title":"The Foodways of Hawai'i : Past and Present","description":"\u003cp\u003eThis collection offers diverse perspectives on Hawaiʻi’s food system by addressing themes of place and identity across time. This book was originally published as a special issue of Food, Culture, and Society.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":48697546932459,"sku":"00000_00000_00000_00000","price":115.34,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780367592875-1.jpg?v=1781618104","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780367592875","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}