{"product_id":"9780521820929","title":"Distillation Theory and its Application to Optimal Design of Separation Units (Cambridge Series in Chemical Engineering)","description":"\u003cp\u003eOriginally published in 2004, Distillation Theory and Its Application to Optimal Design of Separation Units presents a clear, multidimensional geometric representation of distillation theory that is valid for all distillation column types, splits, and mixtures. This representation answers such fundamental questions as: what are the feasible separation products for a given mixture? What minimum power is required to separate a given mixture? What minimum number of trays is necessary to separate a given mixture at a fixed power input? This book is intended for students and specialists in the design and operation of separation units in the chemical, pharmaceutical, food, wood, petrochemical, oil-refining, and natural gas industries and for software designers.\u003c\/p\u003e","brand":"Cambridge University Press","offers":[{"title":"Default Title","offer_id":48679854964971,"sku":"00000_00000_00000_00000","price":346.09,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780521820929-1.jpg?v=1781627559","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780521820929","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}