{"product_id":"9780600620426","title":"New Larousse Gastronomique (Editions Larousse)","description":"\u003cp\u003eThe definitive culinary encyclopedia made accessible to modern readers Contains over 900 attractive new photographs, both in colour and black and white Features more foods than ever before - additions include cheese, nuts and cured meats The volume of cookery books sold since 2004 has almost doubled.\u003c\/p\u003e","brand":"Hamlyn","offers":[{"title":"Default Title","offer_id":48215981228267,"sku":"00000_00000_00000_00000","price":253.92,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780600620426-1.jpg?v=1786016212","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780600620426","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}