{"product_id":"9780735217676","title":"Generation Chef : Risking It All for a New American Dream","description":"\u003cp\u003eThe heart of Generation Chef is the story of Jonah Miller, who at age twenty-four attempts to fulfil a lifelong dream by opening the Basque restaurant Huertas in New York City. Journalist and food writer Karen Stabiner takes us inside Huertas's roller-coaster first year, but also provides insight into the challenging world a young chef faces today - the intense financial pressures, the overcrowded field of aspiring cooks, and the impact of reviews and social media, which can dictate who survives.\u003c\/p\u003e","brand":"Prentice Hall Press","offers":[{"title":"Default Title","offer_id":49107940311275,"sku":"00000_00000_00000_00000","price":29.29,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780735217676-1.jpg?v=1785761371","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9780735217676","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}