{"product_id":"9781032338309","title":"Wine, Terroir and Utopia : Making New Worlds (Routledge Studies of Gastronomy, Food and Drink)","description":"\u003cp\u003eWine, Terroir and Utopia critically explores these three concepts from multi-disciplinary and intersecting perspectives, focusing on the ways in which they collide to make new worlds, new wines, new places and new peoples.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":48714215555307,"sku":"00000_00000_00000_00000","price":115.34,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781032338309-1.jpg?v=1781649617","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9781032338309","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}