{"product_id":"9789766500498","title":"Edible Gardening for California","description":"\u003cp\u003eFood plants have their own ornamental value, adding harmony to existing landscapes without creating a separate vegetable garden. They also provide a fresh, healthy alternative to the tasteless and woody fruits and vegetables bred for long-distance transportation and shipped to our grocery stores from all over the world. In this book, we show how, with just a little effort, you can augment your landscape with edibles of every description in an environmentally sustainable manner: * Veggie favorites: tomatoes, lettuce, carrots, beans and onions * Berries: blueberries, raspberries, blackberries and strawberries * The superhealthy: flax, broccoli, kale and garlic * The oddly beautiful: Brussels sprouts, kohlrabi, asparagus and artichokes * The ancient and exotic: quinoa, amaranth and fennel * Plus starting, maintaining and harvesting an edible garden, propagation and winter care, and solutions to common garden problems.\u003c\/p\u003e","brand":"Lone Pine International Inc.","offers":[{"title":"Default Title","offer_id":48254255628523,"sku":"00000_00000_00000_00000","price":42.02,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9789766500498-1.jpg?v=1781770846","url":"https:\/\/kinokuniya.com.sg\/ja\/products\/9789766500498","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}