{"product_id":"9780789345981","title":"At the Table of La Fortezza : The Enchantment of Tuscan Cooking from the Lunigiana Region","description":"\u003cp\u003eAnnette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.\u003c\/p\u003e","brand":"Rizzoli International Publications","offers":[{"title":"Default Title","offer_id":48701876469995,"sku":"00000_00000_00000_00000","price":36.58,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780789345981-1.jpg?v=1781637923","url":"https:\/\/kinokuniya.com.sg\/products\/9780789345981","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}