{"product_id":"9780824726959","title":"Emulsions and Emulsion Stability : Surfactant Science Series\/61 (Surfactant Science) (2ND)","description":"\u003cp\u003eOffers comprehensive coverage of both theoretical and practical aspects of emulsions. This book presents fundamental concepts and processes in emulsified systems, such as flocculation, stability, and coalescence as well as advanced concepts such as inversion in emulsion systems, spontaneous emulsification, and formation of nanoemulsions.\u003c\/p\u003e","brand":"CRC Press Inc","offers":[{"title":"Default Title","offer_id":48680773058795,"sku":"00000_00000_00000_00000","price":567.67,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9780824726959-1.jpg?v=1781642771","url":"https:\/\/kinokuniya.com.sg\/products\/9780824726959","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}