{"product_id":"9781009663618","title":"Food Taboos in Archaeology(Elements in the Archaeology of Food)","description":"\u003cp\u003eAnthropologists and archaeologists have struggled with the concept of the food taboo for over a century. This Element concerns food and the cultural structures that surround it. It provides an overview of the history and understandings of food taboos, and offers critical engagement.\u003c\/p\u003e","brand":"Cambridge University Press","offers":[{"title":"Default Title","offer_id":48258758803691,"sku":"00000_00000_00000_00000","price":42.11,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781009663618-1.jpg?v=1785748550","url":"https:\/\/kinokuniya.com.sg\/products\/9781009663618","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}