{"product_id":"9781138426597","title":"Food Irradiation : A Guidebook, Second Edition (2ND)","description":"\u003cp\u003eFood irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":49044935311595,"sku":"00000_00000_00000_00000","price":463.38,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781138426597-1.jpg?v=1785750592","url":"https:\/\/kinokuniya.com.sg\/products\/9781138426597","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}