{"product_id":"9781608185023","title":"Cooking School French Food (Cooking School) (Library Binding)","description":"\u003cp\u003e\"An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions\"--\u003c\/p\u003e","brand":"Creative Education","offers":[{"title":"Default Title","offer_id":48783476687083,"sku":"00000_00000_00000_00000","price":67.93,"currency_code":"SGD","in_stock":true}],"url":"https:\/\/kinokuniya.com.sg\/products\/9781608185023","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}