{"product_id":"9781641771955","title":"In the Kitchen of Art : Selected Essays and Criticism, 2003-20","description":"\u003cp\u003eDeeply learned, and with a style all his own, Marco Grassi is as at home with Duccio as he is with Norton Simon; Bronzino as with Bernard Berenson; a painting on his desk as with a Last Supper in Florence's Basilica of Santa Croce. In the Kitchen of Art selects the art conservator and dealer's most memorable contributions to The New Criterion over a span of nearly twenty years. Beginning with a previously unpublished memoir of his own Florentine upbringing, and continuing with in-depth critical discussions of the greats of Italian art along with recollections of the grandest collectors of the twentieth century, this book shows the art world in the round.\u003c\/p\u003e","brand":"Encounter Books,USA","offers":[{"title":"Default Title","offer_id":48831576604907,"sku":"00000_00000_00000_00000","price":34.77,"currency_code":"SGD","in_stock":true}],"url":"https:\/\/kinokuniya.com.sg\/products\/9781641771955","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}