{"product_id":"9784416716380","title":"基礎から学ぶ紅茶のすべて－美味しくするテクニックから歴史や産地の話まで美味しくするテクニックから歴史や産地の話まで","description":"\u003cp\u003e「午後の紅茶」のプロデュースなどで知られる著者が記す紅茶の美味しさ、楽しみ方、その魅力のすべてがこの１冊に！\u003c\/p\u003e","brand":"誠文堂新光社","offers":[{"title":"Default Title","offer_id":48593683775723,"sku":"00000_00000_00000_00000","price":34.1,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9784416716380-1.jpg?v=1781747695","url":"https:\/\/kinokuniya.com.sg\/products\/9784416716380","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}