{"product_id":"9789811912900","title":"Novel Food Grade Enzymes : Applications in Food Processing and Preservation Industries","description":"\u003cp\u003eThis book is beneficial for researchers, students, entrepreneurs, and industry experts in broad disciplines such as food processing, food biotechnology, food microbiology, biochemistry, agriculture, biotechnology, biochemical engineering, and bioprocess technology.\u003c\/p\u003e","brand":"Springer Verlag, Singapore","offers":[{"title":"Default Title","offer_id":48856013406443,"sku":"00000_00000_00000_00000","price":201.41,"currency_code":"SGD","in_stock":false}],"url":"https:\/\/kinokuniya.com.sg\/products\/9789811912900","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}