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And perhaps best of all, the heartfelt empathy he developed travelling the world for his TV shows is always in the fore, as these talks make the \"Hemingway of gastronomy,\" as chef Marco Pierre White called him, live again.\u003c\/p\u003e","brand":"Melville House Publishing","offers":[{"title":"Default Title","offer_id":48222107238635,"sku":"00000_00000_00000_00000","price":32.94,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781612198248-1.jpg?v=1781693380"},{"product_id":"9781788173421","title":"Top Five Regrets of the Dying : A Life Transformed by the Dearly Departing","description":"\u003cp\u003eBased on the viral blog post that has been read over 8 million times, Bronnie Ware's inspirational memoir recounts her journey as a palliative care worker, a time during which her end-of-life patients confided their deepest regrets with her. 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