{"product_id":"9781797207148","title":"Pulp : A Practical Guide to Cooking with Fruit","description":"\u003cp\u003eFirst vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor.\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":48851841286379,"sku":"00000_00000_00000_00000","price":64.09,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/4484\/5803\/files\/9781797207148-1.jpg?v=1781704610","url":"https:\/\/kinokuniya.com.sg\/zh\/products\/9781797207148","provider":"Books Kinokuniya Singapore","version":"1.0","type":"link"}