125 Gluten-Free Vegetarian Recipes : Quick and Delicious Mouthwatering Dishes for the Healthy Cook: a Cookbook

From snacks and appetizers like Baked Kale Chips, to filling dinners like Chili Cornbread Casserole and Eggplant Parmesan Stacks, to decadent desserts like All-American Cherry Pie and Chocolate Brownies, this book includes 125 vegetarian gluten-free recipes.