Savor the thrill of outdoor cooking in Traeger ambassador Aly Romero's collection of unique and creative BBQ, smoking, and griddling recipes—with adaptations for indoor cooking so everyone can enjoy the incredible flavors. Take your recipes from the kitchen to the grill, enjoying friends and family, and building community through cooking outdoors! Author Aly Romero is a private chef, Traeger ambassador, and media personality—but you can just think of her as your friend who cooks! In this expansive collection, she provides 70+ diverse recipes for the BBQ, including classics like the Cheesy Smashburger and regional favorites like Tandoori Chicken Wings and Low-Country Boils; recipes for sides, sauces, and rubs, like Kung Pao Cauliflower, Tzatziki Sauce, and Mexican Spice Rub, that pair perfectly with each dish; and adaptations for grills, smokers, griddles, and indoor appliances so you can recreate these flavors with the setup you already have. Whether you prefer beef, chicken, seafood, or grilled veggies, Gas Fire Heat provides recipes with a culinary approach for grilling, smoking, and griddling to awaken your taste buds. Every recipe is perfect for summer cookouts, pool parties, graduation parties, and for any night you want to impress your friends and family with easy, unique, and creative recipes that everyone will love! Includes Color Photographs
