Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives (e-book Collection - Copyright 2022)

Name: Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives (e-book Collection - Copyright 2022)
Brand: Business Science Reference
SKU: 00000_00000_00000_00000
Price: 439.48 SGD
Availability: InStock

Borges, Ana Pinto (EDT)/ Sachs, Jeffrey (EDT)/ Susai, Masayuki (EDT)

439.48 SGD

Member Price

395.54

English

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Product Description

Helps readers to anticipate separate, yet interrelated functional spheres of global socioeconomic reality, understand their structure, and recognise potential vulnerabilities and opportunities in light of the current pandemic and the induced transformations.

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Publisher

Business Science Reference

Publication Date

Mar 2022

ISBN

9781799891482

Pages

315 p.

Item Type

Book

Format

Hardcover

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Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives (e-book Collection - Copyright 2022)

Product Description

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Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives (e-book Collection - Copyright 2022)

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