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Management Accounting for Hotels and Restaurants

Kotas, Richard
487.08 SGD
Member Price
438.38
English

Product Description

The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.
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The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.

... Read Full Text

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