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The Rise : Black Cooks and the Soul of American Food: A Cookbook

Samuelsson, Marcus
69.58 SGD
Member Price
62.63
English

Product Description

Celebrates the culinary contributions of black chefs and cooks to American cuisine including recipes such as chilled corn and tomato soup, saffron tapioca pudding, and steak frites with plantain chips and green vinaigrette.

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