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Successful Catering (3RD)

Splaver, Bernard
206.92 SGD
Member Price
186.23
English

Product Description

With coverage of the management of a catering business and 201 expert recipes from The Culinary Institute of America, the new edition of this well-established book is an ideal basic text for students of catering.
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With coverage of the management of a catering business and 201 expert recipes from The Culinary Institute of America, the new edition of this well-established book is an ideal basic text for students of catering.

... Read Full Text

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