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Electronic Irradiation of Foods : An Introduction to the Technology (Food Engineering Series)

Name: Electronic Irradiation of Foods : An Introduction to the Technology (Food Engineering Series)
Brand: Springer
SKU: 00000_00000_00000_00000
Price: 510.90 SGD
Availability: InStock

Miller, R. B.

510.90 SGD

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459.81

English

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Product Description

Food irradiation, the use of ionizing radiation to destroy harmful biological organism in food, is a safe, proven process that has many useful applications.

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Publisher

Springer

Publication Date

Oct 2010

ISBN

9781441936592

Pages

308

Item Type

Book

Format

Paperback

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Electronic Irradiation of Foods : An Introduction to the Technology (Food Engineering Series)

Product Description

Available to Order

Electronic Irradiation of Foods : An Introduction to the Technology (Food Engineering Series)

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