Sweet Laurel Cookbook : Delicious and Beautiful Whole Food, Grain-Free Desserts

After being diagnosed with an aggressive autoimmune disease, the co-founder of Sweet Laurel Bakery, to avoid giving up dessert, learned how to bake with whole food ingredients and shares that knowledge in a cookbook that features 85 simple, yet decadent, dessert recipes that are grain-free, gluten-free, refined sugar-free and dairy free.